January 16, 2026
- Leek potato cream soup
- Baked cod in a creamy vegetable sauce with peppers, tomato, celery, and parsley, served with rice
- Homemade cream puffs filled with vanilla and whipped cream

December 19, 2025
- Appetizers
- Soup
- Salmon
- Viking Bread
- Dessert
November 21, 2025
- Appetizers appetitvekker
- Sliced turkey skivet kalkun
- Ham skinke i skiver
- Traditional bread dressing brød-fyll
- Mashed potatoes and gravy potetmos med saus
- Green bean casserole grønne bønner gryte
- Cranberry sauce tranebærsaus
- Soft rolls with butter myke rundstykker med smør
- Dessert
October 17, 2025
Buffet
- Sausage
- Pork Ribs
- Chicken
- Crisp Green Salad
- Potato Salad
- Cabbage Slaw
- Fresh Corn
- Sweet Dessert Table
September 19, 2025
Appetitvekker/Appetizer
Self serve during social hour
- Bergen Fish Soup/Bergen fiskesuppe
- Viking Bread and Butter/Servert med Vikingbrød og smør
Hovedrett/Main Course
- Islandic Cod/Islandsk Torsk
- Parsley Potatoes with Melted Butter/Persillepoteter med smeltet smør
- Fresh Garden Vegetables/Friske Greønnsaker
Dessert
- Norwegian Bread Pudding with Whipped Cream/Norsk BrødPudding servert med Krem
- Coffee/Kaffe
May 23, 2025
Appetitvekker/Appetizer
Self serve during social hour
- Butter Lettuce Salad with Prosciutto and Cream Dressing/salat med spekeskinke og rømmedressing
- Potato and Leek Soup/potetsuppe med purre
- Bread and Butter/brød og smør
Hovedrett/Main Course
- Salmon with Asparagus/laks med asparges
- Inga Kylstad’s Creamed Potatoes/Inga Kylstads fløtepoteter
Dessert
- Cake with Strawberries / langepannekake med jordbær
April 18, 2025
Appetitvekker/Appetizer
Self serve during social hour
- Build Your Own Brødskiver Board (Bread with Various Toppings)/hjemmelaget brød med pålegg
- Asparagus Soup with Shrimp Garnish/aspargessuppe med reker
Hovedrett/Main Course
- Fish Cakes/fiskekaker
- Italian Salad/italiensk salat
- Boiled Potatoes/kokte poteter
Dessert
- Easter Dessert/Påskedessert (Orange Mousse with Chocolate/appelsinmousse med sjokolade)
March 21, 2025
Appetitvekker/Appetizer
- Sour Cream Dip with Vegetables / rømme dip med grønnsaker
- Green Salad / grønnsalat
- Potato Waffle Hearts with Cheese and Ham / potetvaffelhjerter med skinke og ost
- Yellow Pea Soup / ertesuppe
Hovedrett/Main Course
Plukkfisk
Dessert
Brunost Mousse / brunostmousse
